Cannabis Infused Chocolate Cookies RecipePosted by On

Cannabis Infused Chocolate Cookies Recipe

Cannabis Infused Chocolate Cookies Recipes have become increasingly popular in recent years. Offering a unique and enjoyable way to experience the effects of cannabis.

If you’re a fan of both cannabis and chocolate, you’re in for a treat! In this article, we will guide you through a simple and delicious recipe for cannabis-infused chocolate cookies. By following these steps, you’ll be able to create mouthwatering treats that combine the benefits of cannabis with the irresistible charm of homemade cookies.

Ingredients for Cannabis Infused Chocolate Cookies

To get started on your cannabis-infused chocolate cookies, gather the following ingredients:

  • 1 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup cannabis-infused butter (melted)
  • 1/4 cup regular unsalted butter (melted)
  • 3/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips (semi-sweet or dark)
  • Optional: additional cannabis flower for extra potency (infuse into butter before use)

Note: It’s crucial to ensure that the cannabis-infused butter you use has been accurately dosed and labeled. If you are unsure, consult with a reputable source or a professional. You can find how to make cannabis infused butter here.


  1. Preheat the oven: Preheat your oven to 350°F (175°C). This will ensure that it’s at the right temperature when it’s time to bake the cookies.
  2. Prepare the dry ingredients: In a medium-sized bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt. This will ensure that the ingredients are evenly distributed and will contribute to a uniform texture in your cookies.
  3. Combine the wet ingredients: In a separate large bowl, mix the cannabis-infused butter, regular butter, brown sugar, and granulated sugar until well combined. Add the egg and vanilla extract, and continue mixing until the mixture is smooth and creamy.
  4. Incorporate the dry ingredients: Gradually add the dry ingredients into the wet ingredients bowl, stirring until the mixture forms a consistent dough. Avoid overmixing, as this can lead to tougher cookies.
  5. Add chocolate chips: Gently fold in the chocolate chips, distributing them evenly throughout the dough. You can also add nuts or other desired mix-ins at this stage.
  6. Shape and bake: Take spoonful’s of dough and roll them into small balls, approximately one inch in diameter. Place them on a baking sheet lined with parchment paper, leaving some space between each cookie. Bake in the preheated oven for 10-12 minutes, or until the edges are set and the center is slightly soft.
  7. Cool and enjoy: Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, indulge in the mouthwatering combination of chocolate and cannabis!


By following this simple recipe, you can create delectable cannabis-infused chocolate cookies that will satisfy both your sweet tooth and your desire for a cannabis experience. Remember, always consume cannabis-infused edibles responsibly, be aware of dosage, and clearly label any infused products to avoid any unintentional consumption. So, gather your ingredients, follow the steps, and enjoy the delightful experience of these homemade treats. Happy baking!


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